F&B Trainee Barcelona

(A Coruña, España)

Funciones: Multidisciplinary Service Operations: Executed seamless high
- end service across Restaurant, Events, and Room Service, adapting quickly to different operational environments and guest profiles. Guest Relations: Welcoming guests and providing high
- end table service with expert recommendations. Menu Ambassadorship: Using product knowledge to handle special requests and enhance the dining experience. MICROS Management: Recording all orders and transactions accurately and efficiently in the POS system. Operational Standards: Ensuring impeccable table setups, station replenishment, and smooth closing procedures. Requisitos: .

Fecha de publicación: 23/04/2026